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Authentic Indian Dishes to Try in Singapore – tandoori dishes | curries | and biryanis

Authentic Indian Dishes to Try in Singapore

Indian cuisine is a vibrant mix of flavours, spices, and textures that captivate food lovers worldwide. In Singapore, the love for authentic Indian food is ever-growing, with restaurants like Haldi Mexicana – Singapore serving up some of the best tandoori dishes, curries, and biryanis. If you want to indulge in a true Indian feast, here are some musttry dishes that promise an unforgettable experience.

Tandoori Delights

Tandoori dishes are a staple in Indian cuisine, known for their smoky aroma and rich flavours. Cooked in a traditional clay oven (tandoor), these dishes are marinated with yogurt and a blend of spices, resulting in succulent and flavourful bites.

• Tandoori Chicken –A classic favourite, this dish features chicken marinated in yogurt, garlic, ginger, and spices, then grilled to perfection in a tandoor.
• Paneer Tikka –A vegetarian delight, cottage cheese cubes are marinated in a spicy mixture and charred to give a smoky yet creamy taste.
• Seekh Kebabs – Minced meat or plant-based alternatives are blended with spices, shaped into skewers, and grilled for a juicy, mouthwatering treat

Rich and Aromatic Indian Curries

Indian curries are known for their diverse flavours, ranging from mild and creamy to fiery and bold. Whether you prefer vegetarian or meat-based curries, there's something for every palate

• Butter Chicken – This creamy tomato-based curry with tender chicken pieces is a must-try for those who enjoy a mild yet rich flavour.
• Paneer Butter Masala – A vegetarian delight featuring paneer cubes cooked in a luscious tomato and cashew gravy with aromatic spices.
• Rogan Josh – A slow-cooked lamb curry infused with Kashmiri spices, offering deep and bold flavours that pair perfectly with naan or rice.
• Dal Makhani –Lentil is simmered overnight over the tandoor with exotic spices and finished with butter making it a wholesome and protein-packed dish.

Fragrant and Flavourful Biryanis

Biryani is a fragrant rice dish that combines the essence of Indian spices with slowcooked meat or vegetables. Every bite of biryani is packed with layers of flavour and aroma, making it one of the most loved dishes in Indian restaurant in Singapore.

• Lamb Biryani – Tender cubes of lamb cooked with saffron flavours rice, where marinated meat and basmati rice are slow-cooked together, creating an explosion of flavours
• Vegetable Biryani –– A flavourful mix of basmati rice, Assorted vegetables with saffron flavoured rice, and aromatic spices, perfect for vegetarians who love the richness of biryani.
• Chicken Tikka Biryani – A favourite among many, this biryani features tender Tandoori grilled boneless chicken cooked with saffron flavoured rice.

Why Haldi Mexicana?

At Haldi Mexicana Singapore, we take pride in crafting authentic Indian dishes with the finest ingredients and traditional cooking methods. Whether you’re craving tandoori specialties, creamy curries, or fragrant biryanis, our menu offers an array of flavours that cater to every food lover. And also, enjoy the best riverside view at Haldi Mexicana, making your dining experience even more delightful.